Which oven: rotisserie or convection?

Answer On One Hand: Rotisserie Ovens Keep Meat Moist and JuicyRotisserie ovens, especially ones with horizontal spits, keep the meat rotating so it self bastes thus increasing the flavor. Because the foo... Read More »

Top Q&A For: Which oven: rotisserie or convection

Do gas convection oven bake as well as electric convection ovens?

Run the refrigerator for at least 4 hours before putting perishable food into it.

How much faster is a convection oven than a regular oven?

In a convection oven, circulated hot air cooks food faster, more evenly and at lower temperatures than conventional ovens. A convection oven will typically lower the cooking time by about 20 percen... Read More »

Among the first 842 convection ovens sold to customers 143 required some adjustment during the warranty period. Estimate the probability that a newly purchased convection oven will require some adjus?

How do you use the convection in a gas oven?

Probably several days, but the quality would degrade. If you need to store meats for extended periods, you should consider either waiting to buy them till you need them, or package them properly an... Read More »