When to Put Sprinkles on Cookies When Baking?

Answer Although they may be chocolate flavored, hot pink or every color of the rainbow, one thing that's certain is that adding sprinkles to cookies will give the treat a burst of flavor and fun. There ar... Read More »

Top Q&A For: When to Put Sprinkles on Cookies When Baking

When baking cookies can I substitute anything for butter?

You can use any of the following in place of butter:Vegetable Shortening – Earth Balance and Spectrum Organics (also soy-free) have come out with mainstream shortenings, which are free of trans f... Read More »

Can you replace baking soda when making homemade cookies?

Baking soda in your homemade cookies is used to make the cookies rise according to the Cook's Thesaurus. While there is no substitute for baking soda, you can purchase alternative baking sodas like... Read More »

When baking, what is the main thing that sets hard crunchy cookies apart from soft baked?

The fat content is a biggie in making the cookie crispy or chewy. Of course, if you keep anything in the oven too long it will be crunchy...because you are probably burning it. I personally like ... Read More »

When did sprinkles cupcakes open?

The first Sprinkles bakery opened in Los Angeles, California in 2004, following on the trend created by Magnolia Bakery in New York City. As of June 2010, Sprinkles has locations in Palo Alto, Dall... Read More »