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 What would be a good way to make homemade reduced sodium beef broth/stock?

Answer place marrow bones in a pan and brown under a BROILER THEN ADD TO WATER ALONG WITH VEGGIE SCRAPS LIKE AN ONION UNPEELED,CLOVE OF GARLIC, ,A CARROT,A PARSNIP, CELERY STALKS AND LEAVES LEFTOVER VEGGI... Read More »
http://answers.yahoo.com/question/index?qid=20130426050910AAXfz0M

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How to Save All Scraps to Make Vegetable Broth, Chicken Broth or Both Together?

It's a shame to waste food, and you really don't have to ? Just get yourself some large freezer bags, and start saving virtually everything to make great chicken vegetable broth, or for vegetarian... Read More »
http://www.wikihow.com/Save-All-Scraps-to-Make-Vegetable-Broth%2C-Chicken-Broth-or-Both...

Can I substitute canned chicken broth for chicken stock in a recipe?

yesbroth is from meatstock is from bones... more gelatin and deeper tastesome tips ive read when using broth:-buy low-sodium broth. then add salt to-taste-you can enhance broth by simmering it wit... Read More »
http://answers.yahoo.com//question/index?qid=20080115183622AAgHGx4

Can I use chicken stock cubes for chicken broth?

YesThe current fad for "stock" is largely because the cubes are viewed as being too salty.Add some onions, they help a stock and cook quickly. Even better add a few lentils as they make a "beefy"... Read More »
http://answers.yahoo.com/question/index?qid=20130421140614AAGYO8o

Is vegetable broth the same as vegetable stock?

Typically, you make a broth by simmering both meat and bones, while you make a stock with bones and little meat. However, in terms of a vegetarian preparation, the main difference is that a broth i... Read More »
http://www.answerbag.com/q_view/2150218


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