What is the difference between short crust pastry, and puff pastry, and which is better for making a pie?

Answer Shortcrust pastry is used as a pie crust. It does not puff up during baking. These are very easy to make at home but sometimes requires a little practice to roll out nicely. think chilled!! butte... Read More »

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How to Make Puff Pastry?

Making pastry from scratch really scares some people, which is funny when you realize that many of them probably use the expression "easy as pie" and never make the connection. These instructions a... Read More »

How to Make Puff Pastry Dough?

Puff pastry dough makes crisp, flaky crusts for quiche, turnovers and tarts, and serves as the base for cheese straws and other savory appetizers. The trick to making the best puff pastry is a ligh... Read More »

Can you freeze pastry dough or pie crust?

You can freeze both pie crust and pastry dough. An unbaked pie shell can be frozen for 3 months, and a baked one can be frozen for up to 6 weeks. The same rules apply to unbaked and baked pastry do... Read More »

How to Make an Egyptian Puff Pastry Dessert?

An easy to make, milk dessert. Sweet and delicious.