What is sirloin roast?

Answer Sirloin cuts of beef are derived from various areas of the cow, offering tender meat with a low fat content and without bones. Various methods of cooking are recommended for each cut of sirloin.Typ... Read More »

Top Q&A For: What is sirloin roast

What is the cooking time for a beef top sirloin roast?

After searing the roast, bake at 350 degrees for 16 to 20 minutes per pound. Internal meat temperature is an accurate way to gauge the meat's doneness. A rare roast should have a 125 to 135 degree ... Read More »

How do I prepare a sirloin tip roast?

Despite the similarity in name, the sirloin tip is not the same as top sirloin. Whereas top sirloin is one of the most prized cuts of beef because it is tender and marbled with fat, the sirloin tip... Read More »

Roast Sirloin roasting question?

It won't be as good as making it the day you eat it. But I suppose you could do it a day ahead.

Can I use sirloin tip roast for a shish kabob?

Sirloin tip roast is a fine choice of meat for shish kebabs. Cut the meat in 1 1/2 inch cubes and marinate it for several hours before threading it on the skewers to grill your kebabs.References:Co... Read More »