What is roti?

Answer Synonymous with the Indian subcontinent, roti is a Middle Eastern flat bread that's distinguished by its cheapness, versatility and ease of preparation. These factors have made roti a staple in mil... Read More »

Top Q&A For: What is roti

What kind of food is roti?

Roti is a type of flat bread that contains no leavening, such as baking powder or yeast. Roti is very common in Indian and Asian cuisines, but many African and Caribbean nations, such as Trinidad, ... Read More »

What is the difference between Maxican tortillas and Indian Chapatis (roti)?

Rotis are always made with wheat flour, water and salt. Tortillas can be made with different flours and often feature other ingredients like spinach or tomato. You should able to get frozen, pre-co... Read More »

How do you make Roti?

Roti is type of bread made out of wheat dough,that is eaten with curries and vegetables .In India it is made on daily basis for meals. The easiest recipie for plain Roti or chapati( other name for ... Read More »

How to Make Roti?

Roti is an Indian-origin flat wheat bread that is made and eaten fresh.