What is ricotta cheese?

Answer Ricotta is a soft, buttery Italian cheese by-product. Ricotta is commonly used in Italian cooking in dishes ranging from pasta dishes such as lasagna to desserts.OriginThe word "ricotta" comes from... Read More »

Top Q&A For: What is ricotta cheese

How is ricotta cheese different from cottage cheese?

Since both ricotta and cottage cheese are similar in appearance and taste, many recipes permit them to be used interchangeably. Despite their resemblance, there are distinct differences between the... Read More »

What to eat with ricotta cheese?

hello baby :-)honeydew melons cantaloupes

What is whole milk ricotta cheese?

Whole milk ricotta uses only milk instead of a whey mixture. The by-product of creating other cheeses, whey is the main ingredient in most ricotta. Replacing whey with whole milk imparts a new flav... Read More »

What is ricotta cheese made from?

Ricotta cheese is made from skim or whole cow's milk. It is produced from the whey that is drained off while making cheeses such as mozzarella and provolone. Ricotta is considered a cheese by-produ... Read More »