What is natto?

Answer Natto is a traditional Japanese foodstuff made of fermented soybeans. Those who manage to get past its notoriously unpleasant odor and sticky consistency often come to enjoy its earthy, nutty taste... Read More »

Top Q&A For: What is natto

How to Store Natto?

A delicacy to some and vile to others, the distinctive taste of natto requires acclimation of your taste buds. According to Chow, the Japanese prepare natto by fermenting cooked soybeans with a bac... Read More »

How is natto usually packaged?

Natto has a gooey consistency and is made from a fermented variety of soybean called natto. Natto is rich in protein but emits a strong odor that usually causes one to have to acquire a taste for t... Read More »

How to Enhance the Fermentation of Natto?

Natto is a traditional Japanese food made by fermenting soy beans. It is nutritious and is used as a medicine as well as food in Japan. Its health properties derive partly from its vitamin K, fiber... Read More »

What does What lies behind us and what lies before us are tiny matters compared to what lies within us mean?

It means that who we are and how we act, what we do, mean more then our past or our future. they were our decisions, smart or dumb, but they arent US. or, what we have done, or what we will do in t... Read More »