What is beef medallion?

Answer Beef medallion is a common name for small, round cuts from the beef tenderloin. Like all cuts of meat, the role of the muscle when the animal is alive determines the flavors and textures found in t... Read More »

Top Q&A For: What is beef medallion

What is the very cheapest possible cut of beef money can buy (shin beef)(beef skirt)ect?

The cheapest cut of beef are those flank, shank, round and butt which is less than $2.00 a pound and even cheaper if on sale *

What else can i put in beef stew besides beef carrots and potato, and onion?

Mix and match any of these:Barleysmall pastameatballsceleryturnipceleriaccabbageleeksrutabegaGuinnessred wineV8 or Bloody Mary mixMushrooms (last 15 minutes, or they get terribly waterloged)jalepen... Read More »

What is a medallion of chicken?

A medallion is a small, circular serving of meat. Chicken is an especially popular medium for meat medallions, since it can easily be cut into bite-size pieces.SizeTo create the appropriate thickne... Read More »

What is a medallion cut of meat?

If you want to surprise or impress a special person, cook a medallion. Medallion meat cuts are usually tender and easy to prepare. Butchers refer to flat, circular portions of meat as medallions bu... Read More »