What is a rusk biscuit?

Answer Many countries have a traditional dry cookie recipe. Rusks, often eaten in South Africa and England, are similar to Italian biscotti, German zwieback and Swedish skorpor.CharacteristicsRusks are re... Read More »

Top Q&A For: What is a rusk biscuit

If you were a biscuit, What biscuit would you be?

What is rusk?

Rusk is a twice-cooked or thoroughly-browned baked product that has proven popular around the world, even with teething babies, in the form of hard biscuits, crunchy breads or toast.DefinitionOChef... Read More »

What is rusk flour?

Rusk flour is made by grinding rusk biscuits into a powder for culinary use. Also referred to as zwieback, rusk biscuits are miniature, twice-baked servings of yeast bread.UsesSince rusk flour is e... Read More »

What was Dean Rusk known for?

According to the New Georgia Encyclopedia, Dean Rusk, who was Secretary of State under President Kennedy, was a proponent of the Vietnam War, advocating its escalation. This caused him to become we... Read More »