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 What cooking temperature do you use for frozen Otis Spunkmeyer cookie dough?

Answer Otis Spunkmeyer frozen cookie dough should be baked in an oven pre-heated to 325 degrees F for approximately 16 to 20 minutes, with some variations depending on your oven. You do not need to thaw t... Read More »
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Top Q&A For: What cooking temperature do you use for frozen ...

At what temperature do you cook frozen cookie dough?

According to Michelle Jones, editor of BetterBudgeting.com, bake frozen cookie dough at 350 degrees F for 12 minutes. Jones says the cookies are a bit thicker than freshly made cookie dough. Accord... Read More »
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Can sugar cookie dough be frozen?

You can freeze sugar cookie dough for up to six months. Shape dough into a log, and roll up first in parchment paper and then plastic wrap. Drop spoonfuls of unbaked dough on a cookie sheet, set it... Read More »
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How long can cookie dough be frozen?

Most cookie dough can be frozen for between four and six weeks. For best results, double-wrap it in plastic wrap. This will prevent freezer burn and the possibility of the dough absorbing other odo... Read More »
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Can all cookie dough be refrigerated or frozen until you want to bake?

you can refrigerate ANY cookie dough for a few days but it will dry out.You can freeze it for much longer time, especially packaged in an air tight environment.It will last a couple months in a fri... Read More »
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