What to substitute baking soda with in a recipe that needs baking powder too?

Answer You could try whipping the egg white with the sugar to get some lift.

Top Q&A For: What to substitute baking soda with in a recipe...

Can I substitute baking soda for yeast?

On One Hand: The Case for SubstitutionBaking soda and yeast are both chemical leavening agents that are used in baking, so it makes sense to consider substituting one for the other. Each works diff... Read More »

Is it possible to make a cake without baking soda or baking powder if so can you give a recipe please?

CREAM CHEESE POUND CAKE 1 cup margerine, softened 1/2 cup butter, softened ( do not substitue) 8 ounces of cream cheese, softened 3 cups sugar 6 eggs 3 cups flour 2 tsp vanilla Combine first 3 ingr... Read More »

How to Replace Baking Powder With Cream of Tartar & Baking Soda?

Baking powder is a leavening agent used in many baked good recipes to help the batter rise as it bakes. The use of baking powder is what helps cakes become fluffy and cookies to have a cakelike tex... Read More »

Can you make pancakes without baking powder or baking soda?

Its to make the Pancake fluffy but there's another more advanced way to make it fluffy. Its technique, This will make your pancakes FLUFFYYou stiff the egg whites. Beat egg whites at room temperatu... Read More »