Question

 Question about Indian spices....?

Answer Bay leaf (Tej patta in Hindi) is an important ingredient of Indian cooking. The leaves are elliptical and long about 2-6cms in length and have a unique, delicate, aromatic fragrance that is release... Read More »
http://answers.yahoo.com//question/index?qid=20110815005132AAfSUnL

Top Q&A For: Question about Indian spices....

Question about the Indian board of Alternative medicine?

I did my N.D./N.M.D. and M.D.(A.M.) with IBAM.I found the N.D./N.M.D. very comprehensive. However some of the modules were very tough and some improvements in the teachings of these modules would b... Read More »
http://answers.yahoo.com//question/index?qid=20120831101938AA85ejf

East Indian Spices?

Many spices used in culinary dishes around the world use spices from India. Most of these spices have strong smells and taste, and are commonly used in east Indian dishes, which are often equally s... Read More »
http://www.ehow.com/info_8501962_east-indian-spices.html

How to Import Indian Spices?

If you are an importer or a traders of spices and would like to import spices from India, read the following details.
http://www.wikihow.com/Import-Indian-Spices

What are the benefits of indian spices?

Many of the spices we use today are primarily grown in India. These spices, such as cardamom, cumin, clove, ginger, turmeric and coriander provide excellent medical benefits for the human body. Som... Read More »
http://www.answerbag.com/q_view/1900007


feedback
loading