Question

 Pumkin pie baking problem!! help!?

Answer You should of bought a ready to eat pie.
http://answers.yahoo.com//question/index?qid=20071119151526AAV1ZzV

Top Q&A For: Pumkin pie baking problem!! help!

How do you grow a giant pumkin?

Answer Climate has a lot to do with it. Deep fertile soils are key as well. Answer Climate has a lot to do with it. Deep fertile soils are key as well.
http://wiki.answers.com/Q/How_do_you_grow_a_giant_pumkin

Is it possible to make a cake without baking soda or baking powder if so can you give a recipe please?

CREAM CHEESE POUND CAKE 1 cup margerine, softened 1/2 cup butter, softened ( do not substitue) 8 ounces of cream cheese, softened 3 cups sugar 6 eggs 3 cups flour 2 tsp vanilla Combine first 3 ingr... Read More »
http://answers.yahoo.com//question/index?qid=20100202135221AAP2Fv5

A bowl full of water around a cheesecake while it's baking work the same way as baking it in a waterbath?

My oven has a deep-dish tray that goes in the shelf space, so I can fill that with water and put in the cheesecake. I think the problem with the bowl idea is that it's hard to balance the cheesecak... Read More »
http://answers.yahoo.com/question/index?qid=20130425215504AAGu8Im

How to Replace Baking Powder With Cream of Tartar & Baking Soda?

Baking powder is a leavening agent used in many baked good recipes to help the batter rise as it bakes. The use of baking powder is what helps cakes become fluffy and cookies to have a cakelike tex... Read More »
http://www.ehow.com/how_7350488_replace-cream-tartar-baking-soda.html


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