Problems with baking this chocolate cake?

Answer If it sank, your oven wasn't hot enough & it wasn't cooked enough. I've made that recipe before without problems. I did think the batter was bitter, but when it was cooked and cooled, it tasted gre... Read More »

Top Q&A For: Problems with baking this chocolate cake

Red Velvet Cake Made With Beets & Unsweetened Baking Chocolate?

Famous for its moist, sweet, red-colored cake topped with a contrasting creamy white frosting, Red Velvet cake was once featured as the signature cake of New York City's Waldorf-Astoria. The origin... Read More »

Is it possible to make a cake without baking soda or baking powder if so can you give a recipe please?

CREAM CHEESE POUND CAKE 1 cup margerine, softened 1/2 cup butter, softened ( do not substitue) 8 ounces of cream cheese, softened 3 cups sugar 6 eggs 3 cups flour 2 tsp vanilla Combine first 3 ingr... Read More »

Chocolate Cake Pineapple Cake Or Ice Cream Cake Which from this list do u like better for your Birthday?

Happy Birthday to your mum :DChocolate cake :DOne time I thought I would have this cake as my birthday cake. My big sister goes and takes a slice of the cake before my birthday arrives :O lol but s... Read More »

How much baking chocolate is equivalent to baking cocoa?

Use 3 tablespoons cocoa plus 1 tablespoon of butter or margarine in place of 1 ounce of unsweetened chocolate. If the original recipe calls for cocoa and you want to use unsweetened chocolate, ded... Read More »