Pickled ginger - can one eat too much of it?

Answer Gingeris a tasty, aromatic spice that has been a mainstay of Asian and Indian cuisine and traditional medicine for thousands of years. Ginger has been used in traditional Asian medicine to treat na... Read More »

Top Q&A For: Pickled ginger - can one eat too much of it

Why is pickled ginger traditionally served with sushi?

to cleanse the palate in between pieces of sushi

How much ground ginger equals a fresh ginger root?

When cooking, 1/8 tsp. of ground ginger powder equals 1 tbsp. of chopped, minced or shredded ginger. The taste of powdered and fresh ginger are not completely the same, however, so use the substitu... Read More »

How much dry ginger is needed for a ginger root?

Since fresh ginger root and dry ginger have two distinctive flavors, substitution is not recommended. In a pinch, however, replace 1 tbsp. of fresh ginger with 1/8 to 1/4 tsp. of ground ginger.Sour... Read More »

How much fresh ginger is equal to dry ginger?

Ginger is a potent herb that should be used sparingly. Dry powdered ginger also has a slightly different taste than fresh ginger. To substitute fresh ginger for dry ginger, the recipe should contai... Read More »