Job Description for a Fry Cook?

Answer Considered on the bottom rung of the food business, fry cooks are responsible for preparing hamburgers and other fast food meals. They keep the food flowing in the $120 billion fast food industry. ... Read More »

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Banquet Cook Job Description?

Many of the duties of the banquet cook are similar to line cooks in a restaurant except when it comes down to actual service. While in-house restaurant cooks make food to order often in rapid succe... Read More »

Hotel Cook Job Description?

Many individuals interested in the culinary arts decide to work as hotel chefs. Through this profession, they are able to prepare meals for hotel restaurants, room service or breakfast buffets. The... Read More »

Cook Supervisor Job Description?

A cook supervisor is a food preparation professional who oversees kitchen staff and other employees of a restaurant or food service establishment. These professionals ensure the quality, preparatio... Read More »

Description of a Personal Cook Job?

Sometimes private chefs work for single employers like working in a family's household, according to the hospitality website Hcareers. If a chef cannot find a single employer that pays them enough ... Read More »