Is black angus really better?

Answer On One Hand: The Illusion of Superiority is DeliberateIn 1978, the American Angus Association established the "Certified Angus Beef" brand in an attempt to convey the notion to the general public t... Read More »

Top Q&A For: Is black angus really better

What is a black Angus?

A black Angus is a European breed of cattle that has become known as not only a high-quality beef, but a highly profitable breed in the cattle industry.HistoryThe black Angus was created by selecti... Read More »

When was the Black Angus developed?

The Black Angus breed of cattle was developed by Hugh Watson, a Scottish rancher, according to the Beef Cattle website. He began breeding cattle in 1808. A bull named Old Jock and a cow named Old G... Read More »

What is black angus beef?

Restaurants and supermarkets revere black angus beef for its tenderness and better taste. Its reputation is based on rigorous quality standards and its certification process as well as superior ma... Read More »

Black Angus Vs. Kobe?

Both black angus and kobe beef are considered high quality meat, often found in fine restaurants. Kobe beef is rare in the United States, as only a limited supply is exported from Japan. Angus beef... Read More »