How was yogurt made when you had no starters?

Answer There are natural bacteria in the air and once they settle on milk they will begin the fermentation one to two days, yogurt will be created. That batch of yogurt may not taste all tha... Read More »

Top Q&A For: How was yogurt made when you had no starters

How is yogurt made?

Yogurt is a cultured milk drink that has been acidified. The low ph level prevents spoilage by retarding the growth of pathogens. Yogurt can be made from the milk of cows, sheep and goats by the ad... Read More »

How is frozen yogurt made?

Frozen yogurt is a frozen dessert that is made primarily from yogurt instead of cream, like ice cream or milk as in light ice cream or ice milk. It is generally tarter than ice cream, though many ... Read More »

How is yogurt made in factories?

Yogurt is a popular food product in the United States. According to the Agricultural Marketing Resource Center, yogurt consumption for Americans was 11 1/2 lb. per person in 2007. Most factories us... Read More »

How is yogurt commercially made?

All yogurt, including commercial yogurt, is made the same way: milk is fermented to create lactic acid and characteristic tang, flavor and texture.MethodCommercial producers pasteurize and homogeni... Read More »