How to make traditional Japanese Curry from scratch?

Answer Last year, I went through a LOT of experimentation to copy the taste of Japanese curry, and came up with something you might like.First, don't use curry powder - most of these will have too much fe... Read More »

Top Q&A For: How to make traditional Japanese Curry from scr...

How to Make Traditional Japanese Miso Soup from Scratch?

Miso soup (Miso-shiru) is popular in Asia. It has also become a staple meal within the Japanese culture. Korea restaurants serve a similar, but different tasting.

How to Make a Traditional Japanese Kimono?

Kimonos are possibly the most widely recognized article of traditional Japanese clothing. Kimono styles have evolved steadily since their origins in the Jomon period (14,000 B.C. - 300 A.D.), and t... Read More »

How to Make a Traditional Japanese Kite?

There are many different traditional Japanese kite styles, such as Suruga-dako, Sagara-dako and Rokkaku, the six-sided kite, because each arises from a different province in Japan. One of the more ... Read More »

Why does Japanese Curry look thick in Anime?

Hello Nikki, Japanese Curry tends to be thicker than a traditional Indian style curry. It is typically made with a roux that is more like a sauce and therefore thicker. It is usually served on top ... Read More »