How to Use an Electric Smoker?

Answer Smoking cooks meat at low temperatures for long periods of time prevents meat from spoiling, while adding flavor. If you like the taste of smoked food, you may want to try an electric smoker. Cooki... Read More »

Top Q&A For: How to Use an Electric Smoker

How do I Stop Creosote in an Electric Smoker?

Stopping creosote buildup in an electric smoker is quite a simple task. Any smoker, whether it is gas, charcoal or electric, can easily have a buildup of creosote if not cleaned or operated correct... Read More »

How long do you cook 20 pounds of pork tenderloin in an electric smoker?

Any quantity of pork tenderloin will cook to a safe internal temperature when smoked at 250 degrees F. for 2 1/2 to three hours. Most pork tenderloins weigh between 1 1/2 and 2 lbs. They will cook ... Read More »

How long do you smoke 20 pounds of pork tenderloin in an electric smoker?

When smoking pork tenderloin, you need the meat to reach an internal temperature of 160 degrees Fahrenheit. To achieve this in a smoker set at 225 degrees, you need to cook 60 to 75 minutes per pou... Read More »

How to Adjust Electric Brake Shoes on Electric Drum Brakes?

The electric brake shoes and electric brake drums come equipped on different types of camper trailers and cargo trailers. The electric brake shoes work by applying friction to the inside of the ele... Read More »