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 How to Turn a Regular Recipe Into a Low Fat Recipe?

Answer A great way to turn a regular recipe into a low-fat recipe is to reduce the fat by altering some of the ingredients. Some of the alterations to make recipes low-fat may cost a little more than the ... Read More »
http://www.wikihow.com/Turn-a-Regular-Recipe-Into-a-Low-Fat-Recipe

Top Q&A For: How to Turn a Regular Recipe Into a Low Fat Recipe

Help! My daughter needs a recipe for a meat dish to serve four-six. Anyone have a very simple family recipe?

This is delicious and SOOO easyBAVARIAN BEEF BURGUNDY 1 lb. beef sirloin, cut into thin strips (or Tenderloin Tips)2 tbsp. butter1 c. mushrooms, sliced1/2 c. onion, chopped1 pkg. Kraft brown grav... Read More »
http://answers.yahoo.com//question/index?qid=20070813133015AAA8Zhw

Why most cookie recipe contain chocolate/cocoa powder & chocolate chips Ain't any recipe without it?

Now that's just silly. There are millions of cookie recipes that don't contain those things. It's not even close to "most cookie recipes" containing those ingredients. Some of these may have bro... Read More »
http://answers.yahoo.com//question/index?qid=20120827060420AAiBmwO

Should I use the jello jugglers recipient for a jello mold or regular recipe Urgent -waters boiling?

Yes, you should use the Jello Jigglers Recipe (if that is what you were trying to ask) to make jigglers. You use less water for jigglers than regular Jello molds. If you are making a jello mold, ... Read More »
http://answers.yahoo.com//question/index?qid=20120824144316AAXpOEo

I need me some new recipe help?

I dun tole ya Granny...ifin ya ain't a usin' fresh road kill...then ya gotta use ya sum extre garlic.
http://answers.yahoo.com/question/index?qid=20071023123248AAMxOBW


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