How to Tie a Culinary Neckerchief?

Answer A culinary neckerchief, also called a cravat, adds an impressive finishing touch to a chef's uniform. While it used to serve the practical function of providing a way to catch and absorb sweat over... Read More »

Top Q&A For: How to Tie a Culinary Neckerchief

How to Tie a Neckerchief?

Neckerchiefs look brilliant with work clothing and are very simple to do! All you need is a headscarf or large handkerchief.

How to Tie a Chef Neckerchief?

A chef's neckerchief starts as a square piece of white material that is folded into a knot to wear close to your neck. Not only does it provide a professional look for any chef, but it also helps t... Read More »

The Proper Way to Tie a Neckerchief?

A neckerchief, as one might infer from the name, is little more than a large handkerchief folded up and tied around one's neck. It offers a more casual look than a tie, while still presenting a ref... Read More »

How to Put on a Chef's Neckerchief?

A chef's neckerchief is meant for both fashion and aesthetic purposes as well as practicality and usefulness: It absorbs much of the moisture that collects while working for hours in a hot kitchen.... Read More »