How to Make Persimmon Pudding?

Answer Persimmons, a native of the American Midwest, are round fruit with reddish flesh that are harvested from trees in autumn. After persimmons to soften at room temperature for several days, they can b... Read More »

Top Q&A For: How to Make Persimmon Pudding

How to Make Persimmon Pulp?

Persimmons are most often eaten fresh, according to the Hawaii University Extension's website, but many recipes like persimmon jam, persimmon pudding and persimmon cookies call for persimmon pulp. ... Read More »

Can i substitute dry cook&serve pudding for instant pudding in a cake?

On One Hand: Improving Cake MixesAdding a packet of dry instant pudding mix to cake batter increases the moisture of the cake itself after it has baked. You'll find several recipes at sites such as... Read More »

Survey: Do you prefer tapioca pudding or chocolate pudding?

Tapioca puddingChocolate pudding tastes kind of like chocolate powder cake

How to Make No No Pudding?

No No pudding is a great pudding to have whenever!