Question

 How to Get Faster at Cooking?

Answer If you want to speed up your cooking...a bit of planning and organization will help
http://www.wikihow.com/Get-Faster-at-Cooking

Top Q&A For: How to Get Faster at Cooking

Is cooking sherry used just like infused cooking oils?

No. Oils and alcohols have two different functions. For example alcohols are frequently used to de-glaze a pan to start to use the burnt on goodies as the basis of a sauce or a gravy.
http://answers.yahoo.com/question/index?qid=20130421213034AAlQNP8

British Food Cooking Question: Does anyone have any good recipes for cooking...?

Yeah, I think that goes really good with a dose of extra strength penicillin.*cries because spots are uber creepy!*
http://answers.yahoo.com//question/index?qid=20090109121536AAFyb73

What is the difference between cooking methods and cooking processes?

A cooking method is the method that you actually cook or not cook the food or meal. For example:freeze (as in desserts)cure, preserve, roast, grill, saute, boil, steam, brine, pickle, dry (or dehyd... Read More »
http://answers.yahoo.com//question/index?qid=20091025200300AAZ0WMN

What type of liability insurance do you need for a small business that provides cooking classes for children and cooking birthday parties?

Answer You need General Liability to begin with. This policy will need to cover medical costs that a student/customer would need if they get hurt or sick, cut or burn themselves or slip and fall. I... Read More »
http://wiki.answers.com/Q/What_type_of_liability_insurance_do_you_need_for_a_small_busi...


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