Question

 How to Ferment Vegetables?

Answer People have fermented vegetables for millennia to create flavorful foods and preserve produce without refrigeration. You can make pickles from cucumbers and sauerkraut from cabbage by placing the v... Read More »
http://www.wikihow.com/Ferment-Vegetables

Top Q&A For: How to Ferment Vegetables

How to Ferment Blackberries?

Blackberries can be fermented into a delicious fruit wine right in your own kitchen. The fruit can be obtained from a store or market, or it can be picked fresh. Home-based winemaking requires a fe... Read More »
http://www.ehow.com/how_7363961_ferment-blackberries.html

How to Ferment Fruit?

Fermented fruit can make for an excellent gift to give family and friends. You can use the fruit to flavor alcoholic beverages or top your favorite desserts. Yeast breaks down the fruit sugars duri... Read More »
http://www.wikihow.com/Ferment-Fruit

How to Ferment Beans?

In Japanese cuisine, fermented soybeans are known as natto. Fermented beans are high in protein, are easier than raw or cooked beans for the body to digest, and are usually eaten over rice. All of ... Read More »
http://www.wikihow.com/Ferment-Beans

How to Ferment Apricots?

Like almost any fruit, apricots can be fermented to make liquor such as brandy and beer. Apricots look similar to nectarines and peaches, but have more of a yellow-orange or pink-orange coloring. T... Read More »
http://www.ehow.com/how_8677462_ferment-apricots.html


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