How to Design a Commercial Catering Kitchen?

Answer Hopkins Catering Equipment Commercial Kitchen DesignA well run commercial kitchen starts with a well designed commercial kitchen.

Top Q&A For: How to Design a Commercial Catering Kitchen

Commercial Kitchen Design Ideas?

When designing a kitchen for commercial use, consider a few important factors. Size is key in a restaurant or other food service facility, and the ability to install proper ventilation is important... Read More »

How to Choose Which Commercial Catering Pizza Oven to Buy?

Pizzas are big business and there are many pizza ovens to choose from. At Hopkins Catering we have a large choice of deck and conveyor pizza ovens from budget ovens to the spectacular space age Gio... Read More »

Kitchen Design Ideas for a 13X10 Kitchen?

Kitchens contain a uniquely concentrated group of functions and elements that present design opportunities and difficulties. You need a food prep area, a stove and oven, a sink and a refrigerator. ... Read More »

How to Set up a Commercial Kitchen?

The layout and design of a commercial kitchen will have a significant influence on the functionality, and therefore, the potential success of any food service operation. Careful planning and resear... Read More »