How to Cook Perfect Quinoa?

Answer Quinoa is an ancient grain that once again is coming into popular use. Quinoa is thought to have originated in the Andes Mountains of South America. According to the Quinoa Corporation website, it... Read More »

Top Q&A For: How to Cook Perfect Quinoa

How to Cook Basic Quinoa?

Quinoa, the Incan word for "mother grain," is healthy and gluten-free. Quinoa has a higher protein content than wheat, corn, rice and oats, according to Purdue University. It also contains more cal... Read More »

How to Cook Quinoa Seeds?

Quinoa, pronounced "keen-wah," is the seed of a leafy plant related to spinach. Quinoa was used by the Incan civilization for more than 5,000 years. The Incas called quinoa "mother grain." Accordi... Read More »

How to Cook With Quinoa Flour?

Gluten-free cuisine foodies have found another white flour alternative in quinoa flour, the processed form of quinoa. This protein-rich flour is also an excellent choice for those looking for a mor... Read More »

How to Cook Quinoa Flakes for Breakfast?

Quinoa flakes, made by steam-rolling quinoa, cook more quickly but retain all the vitamins and minerals found in the whole grains. According to Purcell Mountain Farms, one 1/2-cup serving of quinoa... Read More »