How long should rum cake glaze cook?

Answer Rum glaze combines butter, water, sugar and rum, and is poured over a bundt cake to make a rum cake. Boil the mixture of butter, water and sugar on medium heat for five minutes. Then remove it from... Read More »

Top Q&A For: How long should rum cake glaze cook

How do you make lemon glaze for cake?

You can use some thawed lemonade concentrate and powdered sugar mixed together to the consistency you want. Or use powdered sugar, lemon juice and water. If you have a real lemon, it's nice to ad... Read More »

How to Make a Strawberry Glaze White Cake?

Strawberry-glazed white cake, and its preparation, is as simple as the name indicates. However, in baking and pastry arts, simple does not imply lack of elegance. Although the standard technique an... Read More »

Fresh sliced strawberries in cake or a fresh strawberry glaze filling?

Once you put the fondant on the cake, it is no longer strawberry shortcake. It is just a layer cake filled with whipped cream and strawberries. I would just go with a fresh berry and whipped crea... Read More »

How long should you let glaze dry before firing?

Glaze should dry for a minimum of four or five hours before you fire a piece. To make sure the glaze is completely dry, however, it's best to allow the piece to dry overnight, or a full 24 hours, b... Read More »