How do you make meat balls from scratch?

Answer use the recipe as you shopping listITALIAN MEAT BALLS 2 lbs ground chuck1 to 1/1/2 cups Progresso Italian bread crumbs2 eggs1/2 cup milk1/2 cup Romano cheesesalt and peppergarlic powderonion powd... Read More »

Top Q&A For: How do you make meat balls from scratch

How to making good meat balls from scratching?

If I scratch my asss hard enough, I'm gonna get me some meatballs.

How to Make Juggling Balls from Tennis Balls?

You want to juggle, but aren't sure about buying some balls specifically made for juggling. Tennis balls will work, but have some problems (they bounce, they roll away, and they look like old tenni... Read More »

If we are naturally meat eaters why does raw meat make us ill?

It's not the rawness of the meat that can make us ill. Many people eat rare steaks all their lives without ill effects. Many cultures, such as the Inuit in Alaska, have been eating totally raw meat... Read More »

Meat thermometer says meat it at the right temperature, but meat is still pink inside?

The meat is safe to eat once it attains a certain temperature. If you prefer well done meat, cook it longer. The 165 degree rule is for safety.