How do you cook a Jerusalem artichoke?

Answer They are good cut into chunks, tossed in olive oil and salt and roasted at 400 until they are soft, 20-30 mins. Or boiled and mashed with butter. They are sweet and taste a bit like sunflower seeds... Read More »

Top Q&A For: How do you cook a Jerusalem artichoke

How to Eat an Artichoke?

If you've never eaten an artichoke, you might be at a loss when confronted with preparing or consuming one. The procedure isn't intuitive--you don't just pop the leaves in your mouth and chew away,... Read More »

How to Make Artichoke Dip?

Artichoke dip is easy to make and it is generally a big hit at parties. This version is a hot dip, served directly from the oven to the table (be sure to warn your guests!) and it goes well with cr... Read More »

Can you describe an artichoke?

A big green fruit that looks like a pear and lime.

How to Make Artichoke Soup?

If you're a fan of yummy artichokes, then this soup will just savour you in the heaven of delicious artichokes!