How to Make Soft and Firm Tofu?

Answer Used for thousands of years in Chinese cuisine, tofu has become a staple in many East Asian recipes and a favorite source of protein among vegetarians. Curdling soy milk results in essentially a ch... Read More »

Top Q&A For: How to Make Soft and Firm Tofu

How to Cook Extra Firm Tofu?

Tofu is delicious, good for you, and easy to cook. You could eat tofu your whole life!

I accidentally froze tofu and LOVE the texture change; why isn't freezing tofu recommended more?

I don't know why the package recommends against it. When I first became vegetarian, everything I read suggested freezing your tofu to improve the texture (I also drain the water before freezing an... Read More »

Is non refrigerated tofu "real" tofu...?

Don't consume tofu as its very controversial food. Studies have shown that it lowers testosterone levels in males. Also, Soy beans are naturally toxic to humans, but they're harmless when they go ... Read More »

How to Fry Tofu?

Frying tofu is easy, tasty, and good for you!