How do eat your porridge?
The obvious answer is with a spoon. As a Sasanach I prefer my porridge sweetened with sugar or syrup.
How to Use Leftover Porridge?
Hate to waste leftover porridge? Here's a quick and delicious way of using that bit in the pot.
How to Make Porridge?
A breakfast for two that is cheap, GI friendly, will reduce cholesterol and fill you up for the morning. And, it is really tasty!
How to Make Oat Porridge?
When you read or hear about porridge, often the picture your mind immediately conjures up involves a bowl of bland, lumpy mush. A properly prepared bowl of oat porridge, however, could not be furth...
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