Question

 How do I make these cupcakes less filling!?

Answer Some ideas:- 4 egg whites instead of 2 eggs- replace half the butter with unsweetened apple sauce (seriously, its a weight watchers trick)- use skim milk- Try beating the egg whites to make it fluf... Read More »
http://answers.yahoo.com//question/index?qid=20120829214358AAjBEO1

Top Q&A For: How do I make these cupcakes less filling!

Does this sound good Chocolate cupcakes with raspberry filling and raspberry buttercream?

OMG when are you going to make this and can you PLEASE invite me when you do???? Raspberry and chocolate are my two favorite flavors together.
http://answers.yahoo.com//question/index?qid=20120822164320AA5jnzI

Why are Vegan cupcakes more expensive the regular cupcakes?

Actually, the stuff you mention in conventional cupcakes is less expensive. A gallon of milk can be had for 1.50 or so. A gallon of soy / almond / hemp / rice / hazelnut / walnut / oat / etc. mil... Read More »
http://answers.yahoo.com//question/index?qid=20110321210154AAlGRxf

I had a filling in my tooth yesturday and i still can't eat on the side of my mouth i had the filling.?

As many other respondents have already said It sounds as if there is still a problem there, possibly the hole was not completely filled or a nerve left to near to the air giving you trouble.Answer... Read More »
http://answers.yahoo.com//question/index?qid=20060830103658AAikRUu

How do you get a custard like filling when baking a chess pie instead of a bready filling?

The temperature that you cook the cheese pie at, and the length of time you cook it for can have a big impact on texture. I would use 8eggs, 500ml milk, 500ml cream for a basic baked custard mix. I... Read More »
http://answers.yahoo.com//question/index?qid=20120824215524AAwh6vg


feedback
loading