How do I make pasta dough?

Answer IngredientsGet a medium to large sized cutting board to prepare and roll out the dough. You'll also need four extra large eggs, 1/2 tsp. extra-virgin olive oil, 3 1/2 cups all-purpose flour and a f... Read More »

Top Q&A For: How do I make pasta dough

How do I make pasta dough with a mixer?

RequirementsTo make good pasta dough, your mixer needs a dough-hook attachment. A dough hook is shaped much like a question mark. Most quality mixers come with a dough-hook attachment.Making the Do... Read More »

Why is pasta dough dry?

Uncooked pasta dough has a smooth texture and is easy to knead and roll out. Unlike some bread dough, pasta dough will not cling to your hands when you work with it. The dough contains more wheat f... Read More »

How to Fold Dough for a Pasta Machine?

Although it often is most convenient, pasta doesn't have to be purchased premade. Homemade pasta generally is considered superior to store-bought brands of pasta. However, to correctly make homemad... Read More »

How do I cook Cuisinart pasta dough?

Refrigerating DoughRemove the blended dough from your Cuisinart. Place the dough into a mixing bowl and cover it with saran wrap. Refrigerate the dough for 30 minutes. Flour a clean surface, such ... Read More »