How do I make an authentic batter for pakora?

Answer Pakora Batter1 1/3 c Chick pea flour, sifted2 ts Ghee1 tb Lemon juice1/4 ts Cayenne1/2 ts Turmeric1 ts Garam masala2 ts Coriander1 ts Salt9 tb Cold water, as needed1/3 ts Baking powder, optionalIns... Read More »

Top Q&A For: How do I make an authentic batter for pakora

How to Make Prawn Pakora?

Prawn Pakora is a wonderfully tasty appetizer that is popular all across India. Here's how to make it.

Is cupcake batter different from cake batter?

No, cupcake and cake batter are the same. The differences are the type of pan you use and how long and at what temperature you need to bake the batter.Source:"Hello, Cupcake!: Irresistibly Playful ... Read More »

How to Make Batter?

When making batter it's important to keep the batter mixture thin, making your fried food light and crispy. Light batters coat food evenly while keeping it moist and tender. A batter recipe is extr... Read More »

How to Make Hot Buttered Rum Batter?

Here's how to make easy hot buttered rum batter. It's great for gifts, and lasts a long time.