How do I grate fresh ginger?

Answer Hold the ginger firmly and rub it across the microplane grater. Grate the ginger directly onto your dish, or onto a piece of wax or parchment paper. Peeling the skin off the ginger may not be neces... Read More »

Top Q&A For: How do I grate fresh ginger

How to Grate Ginger?

Ginger has a multitude of culinary and medicinal uses. However, grating ginger has a reputation for being difficult. Since ginger can be dense and fibrous, ginger grating can be a difficult task fo... Read More »

How much ground ginger equals a fresh ginger root?

When cooking, 1/8 tsp. of ground ginger powder equals 1 tbsp. of chopped, minced or shredded ginger. The taste of powdered and fresh ginger are not completely the same, however, so use the substitu... Read More »

How much fresh ginger is equal to dry ginger?

Ginger is a potent herb that should be used sparingly. Dry powdered ginger also has a slightly different taste than fresh ginger. To substitute fresh ginger for dry ginger, the recipe should contai... Read More »

How much dry ginger do I substitute for fresh ginger?

You may substitute 1/8 tsp. dry ground ginger for 1 tbsp. fresh ginger when cooking. However, keep in mind that the flavor of fresh ginger is different than that of dried. Substituting dry ginger f... Read More »