How are quick breads leavened?

Answer Quick breads get their fluffy texture from the gas produced by fast-acting chemical leavening agents such as baking powder and baking soda. Quick breads can also be leavened with whipped egg whites... Read More »

Top Q&A For: How are quick breads leavened

Is pita bread leavened?

Pita bread is most commonly leavened with yeast, say the experts at, despite its flat shape. This popular Greek bread can be made without a leavening agent, but almost all recipes fo... Read More »

How to Top Breads?

Add a professional touch to your savory breads by topping them with an egg white glaze and a sprinkle of seeds or grains. Some common bread toppings include sesame or poppy seeds, rolled oats, herb... Read More »

Types of Deli Breads?

There's nothing quite like a fresh loaf of bread when you want a great sandwich. Many delis either bake their own bread or purchase it from a local bakery. Either way, most good delis will have a v... Read More »

Types of Seeds to Add to Breads?

Seeds are a tasty and healthy addition to homemade breads. According to Dr. Andrew Weil, M.D., creator of the Anti-Inflammatory Food Pyramid, seeds are an excellent source of healthy fats like mono... Read More »