Homemade Egg Noodles?

Answer Egg noodles might be a pantry staple, but in about twenty minutes from start to finish, you can make the dough to roll and cut your own fresh noodles. Homemade chicken noodle soup is a welcoming gi... Read More »

Top Q&A For: Homemade Egg Noodles

Homemade Chicken & Noodles?

Making homemade chicken and noodles is both economical and fairly easy. Plus, you don't need to follow an exact recipe to make homemade chicken and noodles. All you need is a list of basic ingredie... Read More »

Homemade Spaetzle (Noodles)?

Spaetzle is a type of instant, fresh noodle that is simple to make. The noodle is made by pushing an egg-based dough through a strainer into boiling water. The noodles cook quickly, producing a lig... Read More »

Why are homemade pasta noodles stuck together?

The main culprit for sticky pasta is starch. Cooking pasta releases starch granules, causing sticking and clumping. Rapidly dissolving the starch alters the surface of the pasta, thereby decreasing... Read More »

Do you think Ramen Noodles can be compared with noodles you see at Chinese restaurants?

Ramen is Japanese noodles not Chinese noodles. Ramen is thicker and Chinese Min is thinner. Basic noodle making ingredients are probably similar but each culture has their own variations, for insta... Read More »