Help with making a Croissant?

Answer Croissant is French for 'crescent' so these are crescent-shaped pastries rolled from triangles of puff pastry.Here is an excellent recipe:Ingredients625g strong white flour12g Salt75g Sugar20g drie... Read More »

Top Q&A For: Help with making a Croissant

What is the Origin of the Croissant?

A croissant is a rolled and folded pastry, shaped into a crescent. Although traditionally a French food, served during breakfast or afternoon tea, legends and myths shroud its true origins. ... Read More »

The History of the Croissant?

The croissant is a pastry associated with France, and whose origins and history aren't clear. The bread has changed over the years; the modern croissant is light and flakey, and served in different... Read More »

How to Draw a Croissant?

Hi guys! Today I will show you how to draw a yummy looking croissant on pencil and paper.

How to Make Seafood Croissant Sandwiches?

CroissantCroissants are split, lined with lettuce leaves, and then stuffed with this seafood based sandwich filling. Perfect for a summer lunch or dinner.