How do I make "fresh" home-made ramen noodles (NOT INSTANT NOODLES)?

Answer There is the basic noodle recipie I use. This is also good as spegetti or any posta shape.1 Egg1/3 Cup of flower, I think, it been a while.Water as needed.This makes one serving. Mixing in a food p... Read More »

Top Q&A For: How do I make "fresh" home-made ramen noodles (...

Do you think Ramen Noodles can be compared with noodles you see at Chinese restaurants?

Ramen is Japanese noodles not Chinese noodles. Ramen is thicker and Chinese Min is thinner. Basic noodle making ingredients are probably similar but each culture has their own variations, for insta... Read More »

Can Konjac noodles be packed as dry noodles?

Unlike most instant noodles, konjac noodles are packaged as wet noodles in order to keep them from drying out--they are 96 percent water. The noodles have no taste of their own but absorb the flavo... Read More »

How to Eat Noodles?

Noodles are both delicious and healthy. There are so many varieties. Some examples are udon noodles and buttered noodles. However, they can be very difficult to eat without making a mess. This arti... Read More »

Do you like ramen noodles?

yeah I like them they are the best exspecially right after School