Degrees for Baking & Pastry?

Answer Offered at most culinary schools, certificate programs and associate degrees are the most common certifications available for baking and pastry students. Ideal for anyone interested in working as a... Read More »

Top Q&A For: Degrees for Baking & Pastry

Baking & Pastry Arts Degrees?

You can typically earn Baking & Pastry arts degrees in a year or two, then use them as a building block for a Bachelor's degree in Hospitality or for a career directly out of school. Students learn... Read More »

What are the causes of pie&pastry baking failure?

Creating pretty pies and tasty pastries are goals for any baker. Pie and pastry baking failure sometimes occurs when either a step was left out of the procedure or an ingredient in the recipe was l... Read More »

Baking & Pastry Schools in Nevada?

If you have a love for baking and a creative mind, becoming a pastry chef may be a perfect career option. Pastry chefs get to spend their days making people smile by serving up delicious cookies, c... Read More »

Baking & Pastry Colleges in Chicago?

If you love creating fancy pastries and baking artisan breads, you might want to earn your degree from a baking and pastry college. The city of Chicago is home to four high-quality pâtisserie and... Read More »