Definition of inducer in case of fermentation?

Answer The majority of the enzymes used in industrial fermentation are inducible and are synthesized in response of inducers: e.g. starch for amylases, maltose for pollulanase, pectin for pectinase,olive ... Read More »

Top Q&A For: Definition of inducer in case of fermentation

How do alcoholic fermentation&lactic acid fermentation differ?

Fermentation is a chemical process. Organic hydrocarbon compounds like sugar are oxidized by microorganisms. Fermentation can be done using yeast, bacteria and even fungi.Alcoholic FermentationWhen... Read More »

Does yogurt do lactic acid fermentation or alcoholic fermentation?

Yogurt is associated with lactic acid fermentation. Yogurt is produced by lactic acid bacteria during the fermentation process. Conversely, alcoholic fermentation is carried out by yeast and is ass... Read More »

How to Create a Still Point Inducer?

This is a good technique for enhancing tissue and fluid motion, especially relaxing connective tissues throughout the body, and for restoring flexibility of autonomic nervous system response[1]. It... Read More »

Definition of Case Brief?

Case briefs are documents that present the legal facts and rulings of past cases conducted through an appellate court. These are different from appellate briefs, which are documents that attorneys ... Read More »