Question

 Chicken Tagine & Prunes?

Answer Tagine, a type of meat stew, is the national dish of Morocco, a country in the north of Africa. Chicken and prune tagine is one of the classic Moroccan tagine combinations. The method of combining ... Read More »
http://www.ehow.com/facts_7357217_chicken-tagine-prunes.html

Top Q&A For: Chicken Tagine & Prunes

How do I use a tagine?

Preparing the TagineClean the tagine properly and season it before first use. Soak the base and lid of a clay tagine for up to 24 hours, then rub olive oil on the inside of each piece. Heat the tag... Read More »
http://www.answerbag.com/q_view/2070925

How to Use a Tagine Dish?

The Moroccan tagine refers to both a type of stew and the dish it is cooked in. Made of terra-cotta, a traditional tagine dish consists of two parts, the base and the cone-shaped lid that fits over... Read More »
http://www.ehow.com/how_6356652_use-tagine-dish.html

How do I Bake Bread in a Tagine?

Prepare moist and flavorful bread using a clay or terra-cotta tagine. Tagine refers to both a lidded cooking vessel with a conical lid and a Northern Africa stew cooked in that dish, according to R... Read More »
http://www.ehow.com/how_6835129_do-bake-bread-tagine_.html

Curry Chicken Sweet & Sour Chicken Or General Tso's Chicken Which would you prefer?

They are all pretty tasty! Add to that list Sesame Chicken.. a bit of a cross between sweet & sour and General Tso's chicken. I usually would go for the Curry Chicken because its can be made healt... Read More »
http://answers.yahoo.com//question/index?qid=20090428083439AAQ1mP3


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