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 Can you substitute bread flour for whole wheat flour?

Answer On One Hand: Possibly for BreadThe higher protein content of bread flour enables better formation of gluten, which gives bread its elastic quality. Using whole wheat flour, even though it is high-p... Read More »
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Top Q&A For: Can you substitute bread flour for whole wheat ...

Can I substitute regular bread flour for white whole-wheat flour?

On One Hand: Substitute Equal Amounts of Bread FlourYou may use bread flour in a recipe that calls for white whole-wheat flour. Bread flour is the same as white whole-wheat flour, except the germ ... Read More »
http://www.answerbag.com/q_view/2001675

Can I substitute wheat flour for white flour in baking?

It depends - hard whole wheat flour has a high gluten content so is what should be used for bread-baking. The soft wheat flour is lower in gluten (and protein) - this one can be used in pastries, ... Read More »
http://answers.yahoo.com//question/index?qid=20080508202033AAetF1E

Can you substitute rice flour for wheat flour?

Rice flour is a type of gluten-free flour made from ground-up rice and used as a baking substitute for wheat flour. Substituting rice flour for wheat flour can lead to differences in the consistenc... Read More »
http://www.answerbag.com/q_view/2094613

Can you substitute all-purpose flour for bread flour?

Bread flour is high in gluten, and provides the necessary chewy texture that is present in bread products. All-purpose flour is lower in both gluten and protein than bread flour. Although all-purpo... Read More »
http://www.answerbag.com/q_view/2102279


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