Can you kill the lobster before boiling?

Answer Lobster meat spoils very quickly; it's generally recommended to boil the lobster alive to preserve meat quality. Some studies have shown that lobsters feel no pain; however, a 2007 study by Queen's... Read More »

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How to Kill Crabs by Boiling?

In recent years the traditional practice of killing crustaceans, like lobsters and crabs, by immersing them in boiling water has come under fire. Many animal-rights activists and consumers who feel... Read More »

Does boiling water really kill bacteria?

Yes it does, For bacteria to actually die, the hot water would have to be at a temperature above what your skin could tolerate. Most people can tolerate a temperature of 110 degrees for little bits... Read More »

Can you kill plant roots off with boiling water?

How did Proctor and Gamble kill his siblings with a vat of boiling soap?

A new york socialite. Sister of Sosana Sonenberg, writer of "her last death".