Can you kill the lobster before boiling?

Answer Lobster meat spoils very quickly; it's generally recommended to boil the lobster alive to preserve meat quality. Some studies have shown that lobsters feel no pain; however, a 2007 study by Queen's... Read More »

Top Q&A For: Can you kill the lobster before boiling

How to Kill Crabs by Boiling?

In recent years the traditional practice of killing crustaceans, like lobsters and crabs, by immersing them in boiling water has come under fire. Many animal-rights activists and consumers who feel... Read More »

Can you kill plant roots off with boiling water?

Does boiling water really kill bacteria?

Yes it does, For bacteria to actually die, the hot water would have to be at a temperature above what your skin could tolerate. Most people can tolerate a temperature of 110 degrees for little bits... Read More »

How to kill a live lobster for cooking?

You put them into a pot of boiling water while they are still alive. You are not suposed to kill them first.