Calling all cake baking connoisseurs!! How do you ensure that your cakes are moist?

Answer Mostly I think you need to post the actual recipe as it sounds like it may be something other than a traditional sponge type that is naturally "cakey". Cakey would be like a box-mix type cake, one... Read More »

Top Q&A For: Calling all cake baking connoisseurs!! How do ...

What are the functions of cake flour in baking cakes?

While many cake recipes call for all-purpose flour, there are recipes that call for cake flour. Affecting everything from texture to volume, cake flour is used for a variety of reasons.DescriptionA... Read More »

I'm baking a birthday cake for a woman and i have the two round cakes done, but where do i get a...?

make a mold...using the equipment God gave you...that ought to ensure its large enough to satisfy her(((Cassie)))he really knows how to whip his cream, doesn't he???

Making my scratch cakes more moist. Help?

I've never poked holes in my cake and added (lemon, sugar and water). I'm not sure how this might change the taste. I have, however, made several cakes from the following site and they were all exc... Read More »

Why do cake shows like cake boss claim they make cakes when they use 50% fondant?

If you think Cake Boss uses a lot of fondant, try watching Ace of Cakes with Duff Goldman on the Food Network sometime. I don't really know why they use so much fondant, but my opinion is well, jus... Read More »