Question

 Any good recipes using Gorgonzola cheese :) ?

Answer I love gorgonzola sauce over pasta3 tablespoons butter 3 tablespoons all-purpose flour 3 cups milk 1/3 cup crumbled Gorgonzola cheese 1/4 teaspoon salt 1/4 teaspoon black pepper Melt butter in a me... Read More »
http://answers.yahoo.com//question/index?qid=20080407141640AAdomD5

Top Q&A For: Any good recipes using Gorgonzola cheese :)

What is gorgonzola cheese?

Gorgonzola is the Italian version of blue cheese. It comes in both mild (dolce) and strong (picante) versions. Like all blue cheeses, the veins are produced by mold, but gorgonzola cheese uses peni... Read More »
http://www.answerbag.com/q_view/1970667

Can you eat the rind of Gorgonzola cheese?

The rind of Gorgonzola cheese is inedible. Though the Gorgonzola cheese rind is soft and may appear edible, it is flavorless and used only to protect the cheese while aging and is not meant for con... Read More »
http://www.answerbag.com/q_view/2014545

Can you suggest any good cheese sauce recipes?

OLD LELAND HOTEL HORSESHOE CHEESE SAUCE 1/2 lb. butter1 qt. (32 oz.) milk1/2 c. flour1/8 tsp. cayenne pepper1/2 tsp. salt1 tbsp. Worcestershire sauce12 oz. beer1 1/2 lbs. Old English cheese (three... Read More »
http://answers.yahoo.com//question/index?qid=20120827213255AAb9zUj

What is the difference between Gorgonzola and blue cheese?

Blue cheese is a category of cheese unto itself, made with injections of mold spores. Gorgonzola cheese, which originally comes from the Lombardy region of Italy, is one type of blue cheese.Blue Ch... Read More »
http://www.answerbag.com/q_view/2015860


feedback
loading